MAYONNAISE (CANOLA OIL, EGGS, WATER, RED WINE VINEGAR, CANE SUGAR, SEA SALT, MUSTARD POWDER), BLUE CHEESE CRUMBLES (BLUE CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYME, PENICILLIUM ROQUEFORTI]), BUTTERMILK (CULTURED REDUCED FAT MILK, SALT), SOUR CREAM (CULTURED PASTEURIZED MILK AND CREAM, NONFAT DRY MILK), RED WINE VINEGAR, BLUE CHEESE CONCENTRATE (BLUE CHEESE [PASTEURIZED MILK, SALT, CHEESE CULTURES, MICROBIAL ENZYME], WATER), GARLIC POWDER, DILL WEED, MINCED ONION.
PASTEURIZED MILK AND CREAM, SUN-DRIED TOMATO SPREAD (WATER, TOMATO PASTE, SUN-DRIED TOMATO, SALT, GARLIC, SUGAR, SPICES, CITRIC ACID [ACIDIFIER], SULFUR DIOXIDE [TO MAINTAIN COLOR]), WATER, CONTAINS 2% OR LESS OF DRIED GARLIC, SALT, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYME), SEA SALT, MINCED GARLIC, CHEESE CULTURES, GUAR GUM, SPICES, XANTHAN GUM, CAROB BEAN GUM, CITRIC ACID (ACIDIFIER), SODIUM CITRATE, SODIUM PHOSPHATE.
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME), WATER, REDUCED LACTOSE WHEY, BUTTER (CREAM, SALT), SYRAH SOAKED TOSCANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME, SYRAH WINE [GRAPES, WATER, YEAST]), WHEY, SLICED ALMONDS, SEA SALT, LACTIC ACID, GUAR GUM, CHIVES, MINCED GARLIC, PARSLEY.
BRIE CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, MICROBIAL ENZYME), WATER, PASTEURIZED CREAM, PASTEURIZED SKIM MILK, DISODIUM PHOSPHATE, NATURAL FLAVOR, CITRIC ACID (ACIDIFIER), CELLULOSE GUM, GUAR GUM.
