Trader Joe’s Chicken Enchiladas Verde Reviews
White chicken meat, Monterey jack cheese, and cotija cheese with a spicy green chili sauce.
Trader Joe's Reviews
Search from over 5,000 products and 15,000+ ratings! Not affiliated with Trader Joe's.
Search from over 5,000 products and 15,000+ ratings! Not affiliated with Trader Joe's.
White chicken meat, Monterey jack cheese, and cotija cheese with a spicy green chili sauce.
Carolyn Schuft –
These are a wonderful treat. Perfect entree for two.
Went looking for them again this afternoon at my local Trader Joe’s – none there; so I tried chicken verde burritos. Looked like same vendor from packaging. NO. A complete disappointment. So watch out. Enchiladas were I believe simply refrigerated. Burritos were frozen. Don’t even bother trying those burritos.
Terri –
Tried these today and they were awful!!!! Slopped into the original container and, when heated, fell apart. They hardly had any chicken filling inside and what was there was mushy and overly sweet. No thanks, TJ, this was an epic fail!!!
Terry Reeves –
Tried these today. Heated up in the oven. Horrible! So sweet I could hardly stand them!
Chicken tasted strange and kind of dry. Not much flavor other than sugar.
I don’t know why so many vendors think everything has to be so sweet. Certainly not even close to real Tex-Mex.
IB –
These were delicious. Just slightly spicy. Soft chicken meat and cheesy sauce. I would love the recipe.
Kathi Allen –
Dry no taste no cheese green sauce non existent. Heated in oven burnt on ends cold in the middle. Would never buy again. Just awful couldn’t eat.
Victoria –
Love them get them every time we go to trader.
Hannah –
I love these so much. Easy tasty dinner. They are sloppy but I don’t mind! My toddler loves them too!
Bob W –
Delicious – please don’t stop carrying them!
Anonymous –
Pretty darn good. I added slices of pepper jack cheese and some Greek yogurt and baked in toaster over.
Emilie –
These were good considering they were very different from those found in Mexican restaurants. I thawed them completely in the fridge for two days to ensure they would heat through completely. Despite very little cheese and sauce, the chicken filling was tasty and tender and the flour/corn tortilla was tasty.
Emilie –
These were good considering they were very different from those found in Mexican restaurants. I thawed them completely in the fridge for two days to ensure they would heat through completely. Despite very little cheese and sauce, the chicken filling was tasty and tender and the flour/corn tortilla was tasty.