Simply Eggless Plant-Based Egg Reviews

(21 customer reviews)

Egg-free, cholesterol-free, cruelty-free vegan egg replacement.

21 reviews for Simply Eggless Plant-Based Egg Reviews

  1. Anonymous

    If you’re looking for a Just Egg replacement, this is not it. I imagine this product might be good for battering something, but that’s about it. On it’s own as a scramble, there is no texture. Very mushy and bland. Bummer!

  2. Anonymous

    Flavorless, scrambles to the wrong texture (like polenta). Very excited to see a Just Egg competitor, but this one does not compete. I didn’t try baking, but from scrambling it doesn’t seem to bind so I doubt it would work for that.

    Please reformulate! I want this to be good so I can do all my shopping at TJs

  3. Roy

    Every so often a product comes along and you wonder how did this ever get out of the lab/test kitchen. Well, Trader Joes Simply Eggless is one of those products. Imagine the most floury gravy you’ve ever tasted, let it thicken even more so that it won’t pour and now you have Trader Joes Simply Eggless. The mouth feel is not pleasant, the taste is almost nonexistent. About the only thing I can compliment them on is the color; some one seems to have remembered that turmeric added to just about anything kinda looks scrambled egg color. Too bad they don’t know about black salt to add some flavor. Honestly, even after adding my own black salt Simply Eggless left me simply disappointed. This product isn’t even close. They should simply start over.

  4. Andrew

    This is no where close to the quality of Just Egg. The texture was similar to that of mashed potatoes and flavor was nonexistent. I added black salt to help make it edible. I would not buy again.

  5. Anonymous

    Amazing!

  6. FreddieFred

    Tasteless + texture is way off (too soft)

    Will not purchase again.

  7. FreddieFred

    I only intended one star

  8. Shirin Eshraghi

    so gross what a waste of money. I usually am not picky at all with food.
    I cooked and cooked hoping the texture would change but it is CREAMY as “scrambled egg.” it feels wrong. Has it gone bad? Confused.
    seems the more i cooked the creamier it got.

    two stars because the ingredients seem good.

  9. Claudia Turner

    I cooked this with all the works- spices, onions, garlic, black pepper, etc- and it was still awful. It’s actually gooey and doesn’t have a good taste. I’m vegan as can be so I’ve tried the gamut of products and this is a really lousy experiment. TJs needs to step up its game with alternative products.

  10. Carol

    Awful! The texture is gummy and gross..no flavor! Stick with JUST egg. Not even close Trader Joe’s

  11. Anonymous

    Simply Eggless is easily the worst product i have ever bought at TJs. It’s hard to believe it ever made it out of a test kitchen. Gummy consistency, difficult to cook with, absent of any flavor, and completely ruined all the vegetables I mixed in for a scramble. I’ll be returning the second bottle I bought.

  12. Jan Johnson

    Remember when Lays “fat free” potato chips were pulled because they had a fake oil called Olean that caused severe stomach issues and diarrhea? Well this “egg” product is sinister in its own way. Look at the ingredients. Lupin is a legume and many people can not digest this. No enzymes in the gut for it. Cattle fodder is its best use.
    There are better egg free alternatives. This is a big no ! And is tasteless. One caveat this is not a Trader Joe’s product. They are just putting it on the shelf satisfying customer demand for an eggless option. Perhaps they will formulate their own product in time.
    In the mean time do you want the following in your body.
    Filtered Water, Lupin Protein Concentrate, High Oleic Sunflower Oil, Gluten Free Beta Glucan, Natural Flavors, Calcium Lactate (Vegan Source), Vegan Enzyme, Tetrasodium Pyrophosphate, Agar, Xanthan Gum, Natural Extractives Of Turmeric, Natural Extractives Of Carrot, Nisin (a Natural Preservative).

  13. Anonymous

    agree with everyone else. Should not be marketed as egg substitute.

  14. Luis

    it tastes horrible. just egg is a million times better

  15. Haley

    Horrible! I had to throw a whole pan of soyrizo mixed with this “egg substitute” away after a few bites The texture is awful and mushy. I added it back to the pan thinking it might need to be cooked a little longer, but it didn’t help whatsoever. I will never buy this again. Just Egg all the way!

  16. Lek Narfs

    There’s eggs and there’s mash potatoes. Both can be soft, smooth and creamy. Simply Eggless is mashed potatoes. The “other” eggless bean-based product widely available is much better at the slightly chewiness of real cooked eggs. This product has none of that. And there’s no eggy flavor at all. As a scramble, this product forms chunks as opposed to a cohesive protien mass like real eggs or the “other” eggless product. A good try but way off the mark.

  17. Cbanaab

    Mixed with stir-fried veggies, spices, and hot sauce, this is delicious! Excited to have an option that is lower fat and much lower sodium than Just Egg.

  18. Noelle

    Healthier egg substitute than Just Egg. My mom really loves it and doesn’t want it discontinued because of the bad reviews. I like it too- worth keeping so that vegans have options. Yummy in an eggless egg sandwich or scramble 🙂

  19. Gloria

    I was super excited to see Trader Joe’s had what I thought was a Just Egg dupe. I’m not vegan, but I love Just Egg and would buy it regularly if it was cheaper. Well, seems like the price point was justified in this comparison because Simply Eggless is disgusting. It doesn’t get anything right, from texture to taste (even after seasoning heavily). I can’t even finish one serving. I’m really disappointed!

  20. Sandra

    This is horrible. We’ve enjoyed Just Egg so I thought I’d give this a try. I’m a huge fan of Trader Joe’s. The texture is like flour mixed with water and oil. A slippery, grainy, gelatinous thing. And there’s no remarkable flavor. Not savory like Just Egg. I just wasted $5.

  21. Jasmine

    This product blows all other vegan egg options out of the park. If you know how to cook it right with a bit of extra virgin olive oil on a non-stick pan it comes out great. I can use it for all my cooking needs like frying or baking. The product pours out of the bottle so smoothly and bright yellow thanks to the healthy Lupini beans and there are no clumps, unlike Just Egg. And its free of all allergens that’s a huge ++++
    10/10 for sure!

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