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– January 31, 2017
These tacos are super addicting. They are the perfect finger food. I enjoy dipping them in guacamole or sour cream.
– January 21, 2021
These are so delicious! Throw them in the toaster oven for less than 10 minutes, and they get the perfect crispy edges, with a satisfying filling. I like sprinkling some cheese over them and dipping them in sour cream, but I’ve also even known people who eat them with ketchup (not my preference, but hey lol). Would love to see a good vegetarian version of these too. I can get through a box of these tacos pretty quickly!
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