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– December 21, 2016
Fabulous texture and flavor–new #1 guilty pleasure.
– November 30, 2017
One of the best things I have ever tasted!
Why does it have to be seasonal?
– December 1, 2017
OMG! I adore anything Lemon. Now I have a new favorite! This is so delicious….
– December 4, 2017
AMAZING! LOVE THE LEMON FLAVOR
– December 8, 2017
Eat at your own risk.
– December 9, 2017
This stuff is amazing and tastes as good as it sound like it would. absolutely delicious!
– January 26, 2018
Love this, but when I went to buy more, it was out of stock. How can I get some?
– January 4, 2019
This was absolutely fabulous spread on the Gingerbread Crisps. I almost couldn’t stop eating!
We managed to save enough to have again, only next time we’ll add a little lemon curd.
– December 15, 2019
TJ had it as their tasting sample the other day when I was in Bellingham on their Triple Ginger Cookie Thins & holy bananas was it amazing!! Does anyone know how long will the cheese last in the fridge? I was hoping to save it for Christmas as a dessert treat, if I can last that long.
– January 16, 2020
I live 25 miles to the closest Trader Joe’s .I visit about 1 time a mo. To stock up on my favorite cheeses wines etc,Last month I noticed the Baked lemon ricotta cheese and since I’m a lover of all things lemon and cheeses I took it home and was immediately addicted went back a week later bought 2 more unfortunately yesterday I went back to buy more was told it was out and only a seasonal item until NOVEMBER I was so upset because I truly felt hopeless so now I’m scouring the internet to a try to make my own to me it tastes better than lemon cheesecake my favorite! But without the added sugar and carbs
– January 4, 2022
Excellent. It goes great on the raisin rosemary crisps that they sell also!!
– April 8, 2022
Amazing! Its like eating lemon cheesecake.
– April 26, 2022
I first saw it mentioned on line. I was so happy when they had it for Easter, I really wanted to try it. However, now I’m in love with it. I tried the Triple Ginger cookies with it slathered on top. OMG, I am so sad that I have to wait for Christmas to eat this again. Seriously the best thing I ever ate and I’m a pretty good cook.
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