Trader Joe’s Egg Wraps Reviews
Gluten-free, dairy-free (although not vegan, since they’re made with eggs), and ready to eat.
Ingredients: egg whites, eggs, gluten free flour blend (brown rice flour, stabilized rice bran, sorghum flour, millet flour, rice flour, potato starch, tapioca starch, xanthan gum, sea salt, white pepper), olive oil blend (olive oil, extra virgin olive oil).