
Trader Joe’s Brown Sugar & Fig Body Butter Reviews
Scented body butter with brown sugar & fig.

Scented body butter with brown sugar & fig.

with parmesan cheese, croissant croutons, and ranch vinaigrette.

Cookie butter liquor with cream. 14.75% alcohol by volume (29.5 proof).
Sold in 750ml size bottles.

Deglet Noor dates filled with peanut butter and covered in dark chocolate. Gluten-free. Comes with 10 pieces.
Ingredients: deglet noor dates, dark chocolate (sugar, unsweetened chocolate, cocoa butter, milk fat, soy lecithin, natural vanilla flavor), peanut butter (peanuts, salt).
Contains milk, soy, peanut. May contain almond, cashew, hazelnut.
Nutrition: 140 calories and 17g sugar per serving (3 pieces).
Product of Spain

Cinnamon roll flavored kettle corn.
Ingredients:
Cane sugar, popcorn, tapioca syrup, coconut oil, butter, ground cinnamon, sunflower oil, sea salt, sunflower lecithin, natural flavors, baking soda.

with butternut squash and feta cheese, sold in the frozen section.
Ingredients: cooked bulgur wheat, butternut squash, feta cheese (made with sheep’s milk, goat’s milk, salt, cheese culture microbial enzyme), fried onion, extra virgin olive oil, onion, butter, granulated bouillon (salt, potato starch, potato malodextrin, dried onion, carrot, celery, parsley, sunflower oil, nutmeg, cloves, natural flavors), salt, sugar, thyme, turmeric, black pepper.
Contains milk, wheat
To serve cold: empty contents into a bowl and thaw in the refrigerator overnight or at least 8 hours, stirring occasionally.
Heating (from frozen) in the microwave: microwave contents in microwave-safe dish on high for two minutes, stir gently and heat for another 1-2 minutes, or until heated thoroughly.
Heating (from frozen) on the stovetop: empty contents into large non-stick pan with a small amount of oil. Heat over medium-high heat for 2-3 minutes, stirring occasionally, or until heated thoroughly.

Soft and chewy peanutty dough with creamy peanut butter and cocoa filling.

Honey roasted cashews covered in a sweetened cashew butter coating.

Plant-based vegan bulgogi-style strips marinated in a sweet and savory soy sauce.

Ingredients: Sugar, Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salted Butter (Cream [Milk], Salt), Dry Roasted Peanuts, Peanut Butter, Eggs, Cane Syrup, Salt, Baking Soda, Nonfat Milk Powder, and Natural Flavors.
Contains Milk, Egg, Wheat, Peanut
May also contain Soy, Sesame, Almond, Coconut, Macadamia Nut, Pecan, Walnut