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Ingredients:
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME), WATER, REDUCED LACTOSE WHEY, HATCH CHILE (HATCH CHILE PEPPERS, CITRIC ACID [ACIDIFIER]), BUTTER (CREAM, SALT), WHEY, BELL PEPPERS, SEA SALT, LACTIC ACID, GUAR GUM, CAYENNE PEPPER.
Korean tofu and vegetable seaweed rice rolls, sold in the frozen section.
Ingredients:
SEASONED RICE (WATER, RICE, SESAME OIL, SALT, TOASTED SESAME SEEDS, SOYBEAN OIL, DISTILLED VINEGAR), FRIED
TOFU AND BRAISED BURDOCK ROOT (WATER, SLICED FRIED TOFU
[SOYBEANS, WATER, SOYBEAN OIL, CALCIUM CHLORIDE, CANOLA OIL,
CALCIUM CARBONATE], BURDOCK ROOT, CORN SYRUP, SOY SAUCE
[WATER, FERMENTED SOYBEANS, SALT], CANE SUGAR), STIR-FRIED
CARROT (CARROT, SOYBEAN OIL, SALT), PICKLED RADISH (SALTED
RADISH (RADISH, SALT], CANE SUGAR, WATER, DISTILLED VINEGAR,
SALT, LEMON JUICE CONCENTRATE), SEASONED SPINACH (SPINACH,
SESAME OIL, TOASTED SESAME SEEDS, SALT), SEAWEED.
CONTAINS SOY, SESAME.
PRODUCT OF REPUBLIC OF KOREA SKU# 76023
A brisk and robust tea harvested in the Blue Mountains region of southern India. Each box comes with 20 tea bags.
An Italian-inspired five lettuce blend, creamy tomato vinaigrette, rosemary focaccia croutons, and parmesan cheese crisps.
Ingredients:
LETTUCE BELND (GREEN TANGO LETTUCE, RED TANGO LETTUCE, GREEN OAK LETTUCE, RED OAK LETTUCE, GREEN LEAF LETTUCE, RED LEAF LETTUCE, BABY RED BUTTER LETTUCE, BABY RED CHARD, LOLLA ROSA [GREENS MAY VARY BY SEASON]), CREAMY TOMATO VINAIGRETTE (WATER, SOYBEAN AND/OR CANOLA OIL, BUTTERMILK [CULTURED LOWFAT MILK, SALT], TOMATO PASTE, BALSAMIC VINEGAR [WINE VINEGAR, CONCENTRATED GRAPE MUST], SUGAR, SUNDRIED TOMATOES, DISTILLED VINEGAR, GARLIC, CITRIC ACID [ACIDULANT], DEHYDRATED ONION, DEHYDRATED BELL PEPPERS , EGG YOLK, LEMON JUICE CONCENTRATE, NATURAL FLAVORS, SALT, MUSTARD, XANTHAN GUM), ROSEMARY FOCACCIA CROUTONS (BREAD [UNBLEACHED ENRICHED FLOUR {WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID (DOUGH CONDITIONER), NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, YEAST, PALM OIL, ROSEMARY, WHEAT GLUTEN, SALT, GARLIC POWDER, ONION POWDER, CULTURED DEXTROSE, GUAR GUM, ENZYME, NONFAT DRY MILK], OIL BLEND [CANOLA OIL AND OLIVE OIL, ROSEMARY EXTRACT {TO PRESERVE}]SEA SALT), PARMESAN CHEESE CRISPS (PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME]).
Ingredients: WATER, COCOS NUCIFERA (COCONUT) OIL, BUTYROSPERMUM PARKII (SHEA) BUTTER, CETEARYL ALCOHOL, GLYCERYL STEARATE SE, DIMETHICONE, GLYCERIN, CETEARETH-20, PSIDIUM GUAJAVA (GUAVA) FRUIT EXTRACT, PHENOXYETHANOL, POLYACRYLAMIDE, C13-14 ISOPARAFFIN, FRAGRANCE, XANTHAN GUM, CAPRYLYL GLYCOL, CHLORPHENESIN, TOCOPHERYL ACETATE, LAURETH-7, DISODIUM EDTA.
Nourishes the skin with Bertholia excelsa (a.k.a. Brazil nut) seed oil, coconut oil, and shea butter, plus botanicals like aloe, chamomile, açaí, guarana, and grapefruit extracts, while gently cleansing with vegetable glycerin. Salted caramel and pistachio-scented.
Made with buttermilk, sour cream, and strawberries.
Lemon flavored waffle cookies, almond butter thins, and almond butter thins with strawberry flavored bits.
Tart, refreshing, bubbly, cultured.
Tart, refreshing, bubbly, and cultured.
