Trader Joe’s Vegan Pasta Bolognese Reviews
Meatless plant-based bolognese style sauce with mushrooms and red lentil pasta.
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Meatless plant-based bolognese style sauce with mushrooms and red lentil pasta.
WS –
This is my favorite new frozen meal that Trader Joe’s has come out with in 5+ years. So good! I actually don’t always love spaghetti bolognese type of dishes, because ground meat (even vegan versions) isn’t my favorite. But this is really filling, great flavors, nice mix of textures, and smells delicious even from the microwave. I really, really hope they don’t get rid of it! I buy multiple every time I go now.
Kiki –
Not the worst pasta I’ve ever had, but pretty close to it. The lentil pasta missed the mark, and threw off the entire dish’s enjoyability for me. Will not be buying again, sadly.
Mary Sikorski –
Just finished this 2 minutes ago. Honestly, this is a really fantastic vegan dish. Pasta was right on and the “meat” sauce tasted great. Also, the calorie and protein count is outstanding 410calories and 40g of protein! It’s a very well rounded lunch, and I will buy it again.
Michele O –
Pleasantly surprised. I had tried their red lentil pasta in the past and wasn’t a fan but this was very good for
a frozen dish. The texture was similar to meat and the sauce had just the right amount of sweetness.
Hugh –
I bought this thinking I could cook it in the oven. Can’t find instructions for that, so that’s $7 down the drain. We intentionally don’t use a Microwave for cooking.
Soutahi@yahoo.com –
Eh, I’d give it a 5/10. Consistently of pasta is weird. Over all, not great. Wouldn’t buy again
Emma –
Amazing! You can add garlic powder and make it even better
Emma –
Amazing! You can add garlic powder and make it even better
KINGDADDY –
i have no idea if I got a bad batch or not but the pasta tasted undercooked. I threw it away after two bites because it was just so gross