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– March 21, 2015
These are okay – not the best burritos ever, but not horrible. Good to have as a back-up in the freezer.
– June 2, 2016
These are good. A little bland, but they work out well with some chutney or salsa, followed with guacamole and/or sour cream. They’re easy to cook in the microwave. A nice backup meal to have on standby.
– September 7, 2020
Microwaving one burrito as instructed on packaging left insides still cold, added a minute. There is too much flour tortilla and too little filling. Might be able to salvage by putting in a sauce or salsa and adding cheese on top but otherwise dry.
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