With fire-roasted peppers, Kalamata olives, feta, and mozzarella cheese.
Thomas Parker – May 5, 2016:
A good base. I add a little more sauce, parm cheese, and a few olives.
Nell – December 5, 2016:
Very disappointed in this pizza, but it’s probably because I heated it in the microwave (not the oven). The end result was half soggy/half overdone. The topping was okay but it could use more cheese. I only made one of the pizzas in the box, so I’m going to give it another try in the oven.
Minni Sota – April 22, 2018:
I really love this pizza; however, I haven’t been seeing it lately. I hope that it hasn’t been discontinued. If it has, then I really hope it’s brought back.
Phil Brown – June 2, 2018:
Not impressed with these pizzas. They sounded so tempting and the photos on the box were beautiful, but I didn’t like these pizzas at all. The toppings were very sparse – perhaps four halves of olive slices on the pizza, couldn’t detect much feta or any peppers. The crust was also disappointing and would not crisp well in a toaster oven. The taste was okay, if very salty, due to the briny olives and sauce.
Not that bad
Corn masa crust with grilled chicken breast, refried beans, jack cheese, and tomatillo salsa.