Vegetable blend with grilled salmon, crispy onion pieces, and a sesame miso dressing.
Seasoned cold-smoked salmon with dill pickle flavored seasoning.
Ingredients: brown sugar, smoked paprika, kosher salt, black pepper, rice concentrate, dried thyme.
with capers and dill. Perishable, keep refrigerated.
Made with Norwegian farm raised salmon.
Made with Norwegian farm raised salmon. Keep refrigerated.
Skin-on and boneless, sold in the frozen section.
Sold in 5.5 oz cans.
Sold in 3 oz cans.
Hardwood cold-smoked salmon pieces.