A combination of tomatillo salsa and avocado guacamole. Product of Mexico.
Ingredients: tomatillo, avocado, water, jalapeno peppers, cilantro, lime juice, garlic puree, sea salt.
Keep refrigerated and use within 3 days after opening.
DAY CREAM INGREDIENTS: WATER, CAPRIC/CAPRYLIC TRIGLYCERIDES, MYRISTYL ALCOHOL, GLYCERIN, RICINUS COMMUNIS (CASTOR) SEED OIL, SODIUM HYALURONATE, CETYL ALCOHOL, PHENOXYETHANOL, MYRISTYL GLUCOSIDE, MANUKA HONEY, POLYSORBATE 20, POLYISOBUTENE, POLYACRYLATE-13, ARACHIDYL GLUCOSIDE, BEHENYL ALCOHOL, ARACHIDYL ALCOHOL, POTASSIUM SORBATE, ALOE BARBADENSIS LEAF JUICE, CERAMIDE NG, XANTHAN GUM, CITRIC ACID, ETHYLHEXYLGLYCERIN, SODIUM CITRATE, ARNICA MONTANA FLOWER EXTRACT, CHAMOMILLA RECUTITA (MATRICARIA) FLOWER EXTRACT, FRAGRANCE.
NIGHT CREAM INGREDIENTS: WATER, ISOPROPYL MYRISTATE, CAPRIC/CAPRYLIC TRIGLYCERIDES, MYRISTYL ALCOHOL, C14-22 ALCOHOLS, GLYCERIN, CETYL ALCOHOL, BUTYROSPERMUM PARKII (SHEA BUTTER), PRUNUS AMYGDALUS DULCIS (SWEET ALMOND) OIL, MANUKA HONEY, XYLITYLGLUCOSIDE, PHENOXYETHANOL, HYDROXYETHYL ACRYLATE/SODIUM ACRYLOYLDIMETHYL TAURATE COPOLYMER, C12-20 ALKYL GLUCOSIDE, MYRISTYL GLUCOSIDE, SODIUM ASCORBYL PHOSPHATE, TOCOPHERYL ACETATE, ISOHEXADECANE, ANHYDROXYLITOL, HIPPOPHAE RHAMNOIDES (SEA BUCKTHORN) FRUIT OIL, FRAGRANCE, XYLITOL, CERAMIDE NG, GLUCOSE, CITRIC ACID, POLYSORBATE 60, ETHYLHEXYLGLYCERIN, SODIUM PHYTATE, SORBITAN ISOSTEARATE, VITIS VINIFERA (GRAPE) SEED EXTRACT.
Ingredients: organic brown rice, organic quinoa, organic flax seeds, organic sesame seeds, organic tamari, soy sauce (water, organic soy beans, salt, organic distilled white vinegar), sea salt.
Egg pasta layered with a butternut squash bechamel sauce and Italian cheese topped with breadcrumbs and pumpkin seeds.
Ingredients:
Smoky, spicy plant-based vegan dip and spread.
Ingredients:
WATER, ALMOND BUTTER, SUNFLOWER OIL, LEMON JUICE, TAMARI SOY SAUCE (WATER, SOYBEAN, SALT, ETHYL ALCOHOL [TO PRESERVE]), TOMATO PUREE, YEAST, GARLIC, DISTILLED VINEGAR, SEA SALT, CHIPOTLE PEPPER POWDER, GRANULATED ONION, SMOKED PAPRIKA.
Crumb topped Danish pastries with apple filling and cinnamon.
Ingredients:
WHEAT FLOUR, WATER, SUGAR, APPLE, PALM OIL, BROWN SUGAR, CANOLA OIL, WHITE SUGAR, GLUCOSE-FRUCTOSE SYRUP, YEAST, APPLE PUREE, OATMEAL, SKIM MILK POWDER, MODIFIED POTATO STARCH, EGG WHITE, CINNAMON, EGG POWDER, MODIFIED CORNSTARCH, EGG YOLK, DEXTROSE, WHEY POWDER, SALT, WHEAT GLUTEN, DRIED APPLE, PECTIN, CITRIC ACID (ACIDIFIER & DOUGH CONDITIONER), MONO- AND DIGLYCERIDES OF FATTY ACIDS, DISODIUM DIPHOSPHATE, CITRUS FIBER, SODIUM CARBONATE, CORN FLOUR, RAPESEED LECITHIN, COCONUT OIL, ASCORBIC ACID (TO MAINTAIN COLOR), SODIUM ALGINATE, TRISODIUM CITRATE, SUNFLOWER LECITHIN, NATURAL FLAVORS, GLUCOSE SYRUP, TRICALCIUM CITRATE, BETA CAROTENE (COLOR), ASCORBIC ACID (DOUGH CONDITIONER), MILK PROTEIN ISOLATE, ENZYME, VITAMIN A PALMITATE.
Ingredients:
FILLING (RICOTTA CHEESE [MILK, DISTILLED VINEGAR, SALT], KABOCHA SQUASH, PUMPKIN PUREE, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME], LOW-MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME], POTATO FLAKES, DRIED PUMPKIN [PUMPKIN, MALTODEXTRIN, CORN FLOUR], HONEY, BROWN SUGAR, VEGETABLE FIBERS (BAMBOO AND PSYLLIUM FIBER), SEA SALT, CANOLA OIL, PARSLEY, BLACK PEPPER, ALLSPICE, CINNAMON, CLOVE, NUTMEG), PASTA (POTATO STARCH, WATER, TAPIOCA STARCH, DRIED EGG, XANTHAN GUM, SEA SALT, PAPRIKA OLEORESIN [COLOR]).
With butter, sherry wine, and fresh thyme.
Ingredients:
Vegan and gluten-free!
Ingredients:
TAPIOCA SYRUP, CANE SUGAR, WATER, TAPIOCA STARCH, CARRAGEENAN, SOY PROTEIN CONCENTRATE, NATURAL FLAVORS, FRUIT JUICE (COLOR), MAPLE SYRUP.
Vietnamese simmer sauce, not made by Trader Joe’s but sold at many Trader Joe’s locations. Kho sauce is a savory fish sauce balanced with sweet coconut sugar and a touch of spice.
Ingredients: Water, Fish Sauce (Anchovy, Sea Salt), Organic Coconut Sugar, Canola Oil, Ginger, Shallot, Corn Starch, Green Onions, Citric Acid, Black Pepper, Sunflower Lecithin, Crushed Red Pepper, Yeast Extract.
