Trader Joe's Crumbly Gorgonzola Cheese

Trader Joe’s Crumbly Gorgonzola Cheese Reviews

(10 customer reviews)

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10 reviews for Trader Joe’s Crumbly Gorgonzola Cheese Reviews

  1. Cary –

    It’s not crumbly.Its a weird texture with a lot of moisture.

  2. Griffith Everson –

    Not crumbly at all and does not taste like Gorgonzola, it’s kind of waxy and tastes weird, like cheese that has been frozen and thawed. Definitely would not recommend.

  3. an –

    I liked ,tested very fresh and tested like real blue cheese

  4. Keith Crews –

    Made from cows and sheeps milk. Sheeps milk is used for making Roquefort but this cheese is way cheaper than Roquefort and is still crumbly and moist. Excellent value indeed and one of the least expensive cheeses you will find at Trader Joe’s.

  5. Kevin Anderson –

    For my taste, it was absolutely excellent!
    Mild, creamy rich, so flavorful and a really great value. I could go through 2 wedges a week. And I seriously miss it.

  6. pamela mcminn –

    best cheese I have used for homemade bleu cheese dressing, BUT have been unable to find it again at Trader Joes!!!

  7. katarina –

    LOVE LOVE LOVE it, and cannot understand why it has been discontinued… why???

  8. katarina –

    LOVE LOVE LOVE it, and cannot understand why it has been discontinued… why??? excellent for salad dressing. and also very flavorful, and not too cream or mushy or greasy when working with it. miss it dearly.

  9. Ruth Cusack –

    Please bring back this delicious cheese!

  10. SJW –

    Love this. It’s perfect for salads.. crumbles like feta.

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