Trader Joe's Chunky Blue Cheese Dressing & Dip

Trader Joe’s Chunky Blue Cheese Dressing & Dip Reviews

(10 customer reviews)

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10 reviews for Trader Joe’s Chunky Blue Cheese Dressing & Dip Reviews

  1. Laurie –

    I like this salad dressing but I have a very bad allergic reaction to something in it. I am now about to go through each ingredient and find out what the culprit is.

  2. Kahlee –

    It’s not quite as good as Bob’s Blue Cheese, but pretty close. Makes a great dip.

  3. Raquel –

    Hello Laurie- Same with me, allergic reaction. Had about a tablespoon and my eyelid swelled up. It maybe the penicillin mold?

  4. c barragar –

    maybe an added ingredient is polysorbate 80 which many people are allergic to and is often added without mention in many food products. Sometimes called sorbitol.

  5. Sadie –

    Thanks for sharing your comments because I have had the same itching and swelling reactions as others.

  6. Raquel –

    Hello again – Sorry to hear about more reactions, because it is scary, but glad to share. I think it is the cheese mold. Seems the likely source as all other ingredients on the label are common and I have no reaction to them.

    I HIGHLY recommend avoiding any blue cheese and blue cheese dressing.

    *Sorbitol is used in sugar free foods (gum) and is natural in many fruits that I consume regularly.

  7. Amanda –

    I love this dressing – so delicious. Sorry to hear that some people have had allergic reactions. I thankfully have not.

  8. Linda Gage –

    Best one on the market (if not allergic!).

  9. Seth –

    Does anyone know where I can order some online? I recently moved and cannot find it near me.

  10. Art Klein –

    Where is it made? All of TJ’s food, never tells you where it comes from. Barstow, Mars, Pacoima? China?

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