Trader Joe’s Organic Oven Roasted Chicken Breast Reviews
Fully cooked sliced chicken breast.
Trader Joe's Reviews
Search from over 5,000 products and 15,000+ ratings! Not affiliated with Trader Joe's.
Search from over 5,000 products and 15,000+ ratings! Not affiliated with Trader Joe's.
Fully cooked sliced chicken breast.
Pepper Pepper Pepper –
From Become Betty 2018
“The pros: Trader Joe’s Simply Roast Chicken Breast is fresh, pre-sliced, well seasoned (almost to a fault).
The cons: Black pepper was overwhelming at some points. A bit pricey for a pound of roast chicken.
Fast forward a bit and I do most of my shopping at Trader Joe’s because I can be in and out. To fill the void of the rotisserie chicken I decided to pick up Trader Joe’s Simply Roast Chicken Breast instead for $6.99 for a one pound package. The chicken was very tender but suffered from one fatal product flaw.
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Modified: Oct 29, 2018 · Published: Jun 22, 2017 by becomebetty · This post may contain affiliate links · 8 Comments
The pros: Trader Joe’s Simply Roast Chicken Breast is fresh, pre-sliced, well seasoned (almost to a fault).
The cons: Black pepper was overwhelming at some points. A bit pricey for a pound of roast chicken.
The verdict: I’m very fortunate to live near not one, but three Trader Joe’s within a short driving distance. I also live near Costco. I used to go to Costco before finding out about Trader Joe’s. The main reason I used to visit Costco was to buy their rotisserie chicken. I was inexpensive, tasty and made for easy meals during the week. What I don’t love about Costco is how long it can take to check out.
Fast forward a bit and I do most of my shopping at Trader Joe’s because I can be in and out. To fill the void of the rotisserie chicken I decided to pick up Trader Joe’s Simply Roast Chicken Breast instead for $6.99 for a one pound package. The chicken was very tender but suffered from one fatal product flaw.
If you look closely at the pictures, you will see large black specks. That is the pepper. It maybe simply seasoned, but is way over seasoned in the black pepper. Those super coarse grounds were overwhelming and palate numbing. So while the chicken was good, I had to carefully make sure the pepper was carefully scraped off.
For me, this is a try it once and done. It’s edible with some caution, but it can be skipped.”