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– July 16, 2022
I love this quiche! I eat this for breakfast or dinner! I eat it with Trader Joe’s Roasted Potatoes with onions and bell peppers. Please don’t discontinue it! BIG FAN❤
– February 21, 2023
Good news: for a frozen quiche,
-it’s a good size for one
-it’s a good crust
-can genuinely taste spinach
The drawback… mushrooms & spinach give off a alot of water. Mine was soup at recommended 30 minutes. I cooked 45 minutes, final five at 400°. Must let it sit and setup.
Overall… it’s tasty, but it’s not that fluffy, egys, texture you hope for in quiche. Takes almost an hour with post-bake setup time.
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