1 review for Trader Joe’s Cookie Butter Cheesecake Reviews
Rated 5 out of 5
Twill –
Good stuff
To quote What’s Good at Trader Joe’s 2014
“Because this stuff tastes like heaven. Imagine cookie butter. But cheesecake. I know that’s not particularly informative. You’ve probably already gathered those two bits of information by now. But…it actually tastes like what you want it to taste like. It’s basically really amazing plain cheesecake crowned with a cookie butter spread on top. And the crust is made of speculoos cookie material! It’s cinnamony, it’s creamy, and it’s just about perfect.
It better be. Because it’s seven friggin’ dollars a box! But as a once-in-a-while or whenever-TJ’s-can-keep-it-in-stock treat, it’s worth it. Seriously. I speak the truth.
And, well, truth be told, I didn’t wait the full two hours for thawage to occur for my first piece. But it was still amazing. Just as amazing as my second piece, which was fully thawed. The only difference was how cold and firm the first piece was. I’m pretty sure I’d be happy eating this stuff straight out of the freezer. Or off the blistering concrete on a hot summer day. I don’t mean to sound desperate. It’s just…BECAUSE COOKIE BUTTER CHEESECAKE.”
Twill –
Good stuff
To quote What’s Good at Trader Joe’s 2014
“Because this stuff tastes like heaven. Imagine cookie butter. But cheesecake. I know that’s not particularly informative. You’ve probably already gathered those two bits of information by now. But…it actually tastes like what you want it to taste like. It’s basically really amazing plain cheesecake crowned with a cookie butter spread on top. And the crust is made of speculoos cookie material! It’s cinnamony, it’s creamy, and it’s just about perfect.
It better be. Because it’s seven friggin’ dollars a box! But as a once-in-a-while or whenever-TJ’s-can-keep-it-in-stock treat, it’s worth it. Seriously. I speak the truth.
And, well, truth be told, I didn’t wait the full two hours for thawage to occur for my first piece. But it was still amazing. Just as amazing as my second piece, which was fully thawed. The only difference was how cold and firm the first piece was. I’m pretty sure I’d be happy eating this stuff straight out of the freezer. Or off the blistering concrete on a hot summer day. I don’t mean to sound desperate. It’s just…BECAUSE COOKIE BUTTER CHEESECAKE.”
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