9 reviews for Trader Joe’s Grilled Lemon Pepper Chicken Reviews
Rated 5 out of 5
tjsreviews –
Some Trader Joe’s chicken products can end up being kind of dry and lacking, but this is one that’s been consistently perfect every time I’ve bought it. Perfect for making into a delicious stir-fry over a bed of rice.
Rated 5 out of 5
michelle –
The lemon pepper chicken is soooo good, I am so glad I found this and bought it!
Rated 5 out of 5
Helene –
I buy this every week and use it for sandwiches, salads and quesadillas.
Rated 1 out of 5
Thomas Rielly –
It used to be very good but I just bought some yesterday – it’s nothing like it used to be. It’s now a combination of chicken parts they they fuse together – not even chew-able – I through it out. What a shame
Sometimes, even if I have the time, I just don’t feel like cooking a full dinner. I enjoy the convenience and flavor of TJ’s grilled lemon pepper chix. However, it just doesn’t meet expectations when it comes down to texture. To wit, although the prep instructions direct you to reheat it, the breasts are already dry and chalky before heating them. Once heated, sand from the Sahara would be more moist! I’ve purchased this item 2X (2nd time a hole that the 1st experience was a fluke) and will not buy again. Oh well.
Rated 5 out of 5
Lola –
My staple now. I chop it up cold with sliced kumatos and avocados.
Rated 1 out of 5
Lisa –
Although the entree is good it lacks a very very important nutrition fact: POTASSIUM and chicken breast has lots of it. People with potassium related problems should count their daily amount…
Rated 1 out of 5
Lisa –
Although the entree is good it lacks a very very important nutrition fact: POTASSIUM and chicken breast has lots of it. People with potassium related problems should count their daily amount…
Rated 2 out of 5
Anonymous –
Trader Joe’s should know that fresh lemon goes bad after two days. This tastes like that lemon that you buy in plastic bottles. Aside from being a very small portion for $7,99. You could buy a pound of organic chicken breast for that price a squeeze some fresh lemon and pepper on it instead of this.
tjsreviews –
Some Trader Joe’s chicken products can end up being kind of dry and lacking, but this is one that’s been consistently perfect every time I’ve bought it. Perfect for making into a delicious stir-fry over a bed of rice.
michelle –
The lemon pepper chicken is soooo good, I am so glad I found this and bought it!
Helene –
I buy this every week and use it for sandwiches, salads and quesadillas.
Thomas Rielly –
It used to be very good but I just bought some yesterday – it’s nothing like it used to be. It’s now a combination of chicken parts they they fuse together – not even chew-able – I through it out. What a shame
SoCal Sharon –
3.5 stars: convenience
4 stars: flavor
0 Star: texture
Sometimes, even if I have the time, I just don’t feel like cooking a full dinner. I enjoy the convenience and flavor of TJ’s grilled lemon pepper chix. However, it just doesn’t meet expectations when it comes down to texture. To wit, although the prep instructions direct you to reheat it, the breasts are already dry and chalky before heating them. Once heated, sand from the Sahara would be more moist! I’ve purchased this item 2X (2nd time a hole that the 1st experience was a fluke) and will not buy again. Oh well.
Lola –
My staple now. I chop it up cold with sliced kumatos and avocados.
Lisa –
Although the entree is good it lacks a very very important nutrition fact: POTASSIUM and chicken breast has lots of it. People with potassium related problems should count their daily amount…
Lisa –
Although the entree is good it lacks a very very important nutrition fact: POTASSIUM and chicken breast has lots of it. People with potassium related problems should count their daily amount…
Anonymous –
Trader Joe’s should know that fresh lemon goes bad after two days. This tastes like that lemon that you buy in plastic bottles. Aside from being a very small portion for $7,99. You could buy a pound of organic chicken breast for that price a squeeze some fresh lemon and pepper on it instead of this.