Trader Joe’s Chocolate Mochi Cake Mix with Peanut Butter Frosting Mix Reviews

A chewy chocolate cake with creamy peanut butter frosting – both gluten-free.

Ingredients:

CAKE MIX: SUGAR, RICE FLOUR, SEMISWEET CHOCOLATE CHUNKS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN (EMULSIFIER), NATURAL VANILLA FLAVOR, COCOA POWDER PROCESSED WITH ALKALI, TAPIOCA STARCH, NON-FAT MILK POWDER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), CANOLA OIL, SALT, NATURAL VANILLA FLAVOR

FROSTING MIX: POWDERED SUGAR (SUGAR, CORNSTARCH), PARTIALLY DEFATTED PEANUT FLOUR, NATURAL FLAVOR, SEA SALT, CARAMEL COLOR.

CONTAINS MILK, SOY, AND PEANUT.

 

Trader Joe’s Hold the Dairy Vegan Mini Chocolate Hold the Cones Reviews

Mini coconut milk non-dairy frozen dessert cones, with plant-based ice cream. Each box comes with 12 cones.

INGREDIENTS: CHOCOLATE COCONUT FROZEN DESSERT (COCONUT MILK [COCONUT, WATER], WATER, GLUCOSE-FRUCTOSE SYRUP, SUGAR, COCOA PROCESSED WITH ALKALI, SEMISWEET CHOCOLATE [UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, SOY LECITHIN (EMULSIFIER), NATURAL FLAVOR], CONTAINS 2% OR LESS OF PEA PROTEIN ISOLATE, MONO AND DIGLYCERIDES OF FATTY ACIDS, CAROB BEAN GUM, GUAR GUM), WAFER CONE (WHEAT FLOUR, SUGAR, COCONUT OIL, SOY LECITHIN [EMULSIFIER], SALT, CARAMELIZED SUGAR SYRUP), CHOCOLATEY COATING AND TOPPING (COCONUT OIL, SUGAR, COCOA PROCESSED WITH ALKALI, COCOA, SUNFLOWER LECITHIN [EMULSIFIER], NATURAL FLAVOR).

CONTAINS SOY, WHEAT, COCONUT.