Not affiliated with Trader Joe’s
Four cheesy semolina gratins. Product of Italy.
Allie – February 17, 2023
Edible, but just plain weird. Mushy texture that is somehow still dry.
Brianna – February 19, 2023
Cook to specifications and you will have a soft, moist polenta-esk gnocchi. One of the best things I e had from Trader Joe’s. I need to stock up.
Gina – February 28, 2023
Reminded me of the gnocchi I had in Tuscany… so delicious!
Ruth – March 22, 2023
This is comfort food! Creamy, richly cheesy… Yum! The sodium level kept me from eating all 4.
mari – April 12, 2023
This is delicious, definitely becoming a staple in my home!
Pat Greene – June 12, 2023
Delish! Like most frozen TJ’s products, I probably way over-cooked. Left them in for roughly 35 minutes and they were perfect.
Angi – January 30, 2024
I loved them! It will be fun to try them with various sauces.
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Allie –
Edible, but just plain weird. Mushy texture that is somehow still dry.
Brianna –
Cook to specifications and you will have a soft, moist polenta-esk gnocchi. One of the best things I e had from Trader Joe’s. I need to stock up.
Gina –
Reminded me of the gnocchi I had in Tuscany… so delicious!
Ruth –
This is comfort food! Creamy, richly cheesy… Yum! The sodium level kept me from eating all 4.
mari –
This is delicious, definitely becoming a staple in my home!
Pat Greene –
Delish! Like most frozen TJ’s products, I probably way over-cooked. Left them in for roughly 35 minutes and they were perfect.
Angi –
I loved them! It will be fun to try them with various sauces.