Trader Joe’s Brussels Sprouts and Caramelized Onion Ravioli Reviews

(1 customer review)

With ricotta, mozzarella, fontina, and a parmesan cheese blend.

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1 review for Trader Joe’s Brussels Sprouts and Caramelized Onion Ravioli Reviews

  1. It’s Seasonal

    From Become Betty 2018
    “In this clear box is an artsy-looking ravioli. It is two-tone, but that green hue will fade a bit with cooking.

    But if you can embrace the Brussels sprout’s bitterness, then you are in for a treat here.

    The directions are typical for fresh pasta and there were no surprises. In the three boxes, I’ve purchased, I’ve only had one ravioli not stay sealed.

    After these are cooked, you are rewarded with a sweet and bitter contrast of this cheesy filling. The sweetness comes from the caramelized onions. It’s not as pronounced as the sprouts, but it acts as a contrast in terms of flavor.

    Now, that is going to lead to a common question: What type of sauce should I pair with this?

    With a filling that is the star here, I’ve opted for just olive oil or butter. It wasn’t something (unlike childhood experiences with brussels sprouts) that I wanted to cover up. For $3.99 these are inexpensive and worth a try. Two servings seem about right.

    If you find yourself liking brussels sprouts, then here is something worth a try. If you are grown and you still hate them, please skip this product. This was a hit in our household. These do freeze well if you need to store them longer or realize you like them. They are seasonal, so they won’t be on shelves forever either.”

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