Category: Canned Food.
bex – February 25, 2016:
Spicy pickled carrots, onions, garlic cloves and jalapeños are a staple at taco shops all around my city. TJ’s version has managed to capture this, sans the garlic, AND they added cauliflower and jicama! This is about medium on the mild-medium-hot scale. It is a guilt-free, super low carb after-work snack for me and only 15 calories per serving. Except I’ve eaten more than one serving in a sitting …
Ryan S – July 26, 2017:
The first batch was a solid 5-stars and was gone within a week, but I think I just grew tired of it or something, because I have had the second batch for some time. It is very good. I need to think of other uses for it, rather than just dipping in the jar and eating it.
Not that bad
With red, yellow, and green bell peppers.
Indonesian Salsa with Peppers, Lemongrass, Garlic, and Shallots.
With red beans and tofu.