With black beans and roasted corn.
Category: Frozen Food.
Tags: kosher, vegetarian.
gloria – March 20, 2015:
Great for a frozen burger and perfect for a quick bite. I’ve crumbed it up and used it like taco meat on a tortilla as well
Morgan – June 26, 2015:
So good with Guac and trader joes cowboy caviar. My non-vegan friends/family even enjoy them.
Ttrockwood – January 4, 2016:
Best prepared on the stovetop, too delicate to grill. Nice crispy texture outside and flavorful quinoa mix insides. I like these best as is ontop of a salad with sliced avocado.
Dorothy – May 10, 2016:
This cowboy burger is the final rung to vegetarian heaven.
They taste like nothing else: Gorgeously spiced (and I don’t even like quinoa) and they crisp up dark and crunchy outside, stay soft inside, when made on a non-stick pan on very low heat.
I bought a dozen boxes last November (48 burgers) and froze to last the winter ; had to ration, otherwise we’d be demolishing a box every few days.
When my supply started to run low, I used one or two burgers in scrambled eggs/omelets, topped with a little cheese and fire-roasted tomatos. My hubby couldn’t get enough of this.
I also crumbled one or two burgers (first crisped up on the pan or just defrosted) into eggplant/pasta/tomato sauce dishes. Sensational!
Joel – June 29, 2018:
Loved it. Didn’t know what to expect. I ate it without a bun and a little ketsup to go with homemade salad. I have to go out and get more-simply delicious!
Pauline Smith – August 11, 2018:
The veggie burgers are delicious but they are a trigger for acid reflux so can’t eat them anymore. Darn!
Kim – February 12, 2019:
Even the non vegetarians in my household love these. They are so addicting. Only problem is I can’t find them in Peabody or Saugus Ma stores. Please TJ’s start carrying these again. I’m not too proud to beg
Not that bad
With tomato basil and mozzarella cheese.
An excellent source of fiber, and a good source of protein – each box contains four patties
A blend of Asian vegetables and rice with Thai Sweet Chili Sauce, sold in frozen boxes.
Made with chicken, vegetables, and Indian spices wrapped in a flaky pastry.