Funkhustler – August 14, 2016:
I love Mochi at a Japanese restaurant. This was pretty good. The only one thing is the dough is a little thicker than I’ve had at restaurants so it has to be REALLY super firm and frozen. If it starts to get a little mooshy the dough overwhelms the green tea flavor of the ice cream. As long as your freezer works well and you eat it right away… Yummmm
Not that bad
Comes with four flavors: two tuxedo, two chocolate chip, two plain, and two triple chocolate.